Happy Halloween.
I only celebrated Halloween once in my life, during my high school exchange year in Canada. I carved pumpkins, dressed up (as a cow, for the records) and went trick or treating with a couple of friends. Almost every house in the small Canadian town I was living in was participating. Many, many kids and …
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Chicken. Cashew nuts. Oyster sauce. This dish makes me smile. It is one of my personal feel-good dishes. Ok, you will need a few more ingredients to make this cashew nut chicken with oyster sauce but nevertheless it is an easy and savoury dish. Just be careful that …
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I love love love snow. Which means that I love this winter, even in Zurich.
This winter has been kind to Zurich. Not that it is a mild winter, temperature wise it is probably average (but this …
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I did not like it spicy when I was younger. No spice at all. My mouth would start burning even from the smallest hint of spice. Simply because I was not used to it.
Although I loved Chinese food, I only loved it the way it is served in many Chinese restaurants in Europe, not spicy at all. The same …
