I did not like it spicy when I was younger. No spice at all. My mouth would start burning even from the smallest hint of spice. Simply because I was not used to it.
Although I loved Chinese food, I only loved it the way it is served in many Chinese restaurants in Europe, not spicy at all. The same …
Are you looking for a recipe which is easy to prepare and will literally cook itself while you enjoy the time with family and friends? As Christmas time is not only the time of baking and cooking but also important family time, I like to take it easy with cooking. :-) …
Read more →Winter has not even officially started. According to the astronomical calendar we still have fall. But as we know Frau Holle (Mother Hulda) does not stick to calendars and she covered Zurich in snow yesterday (actually not the first time this fall). I grabbed my camera and strolled through …
Read more →What do a bird, a field, a nut, a mouse ear or a sheep’s mouth have in common? And how does a German fairy tale come into play here?
When it comes to field salad I always have to chuckle about the different regional names that exist for that salad in German.
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